About
We are pioneers of real North Indian & South Indian cuisine in Scotland. Since we opened in 1990, we have endeavoured to bring the true essence of both cuisine's to Glasgow. This isn’t your standard curry, this is cuisine that has been refined over hundreds of years, but given a modern touch. Our unique menu of chicken, lamb and vegetarian preparations have become favourites amongst the discerning customer. Diners can also enjoy the views of an open plan kitchen where chefs prepare dishes and breads which are a sight to be enjoyed in their own right.
